How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clear Clam Chowder With Hearts Of Palm?

You need 10 ingredients. The key ingredients include: 1 cup clam, fresh, 1 cup hearts of palm, 1 cup clam juice, 1/4 cup bacon, and more.

Is Clear Clam Chowder With Hearts Of Palm suitable as seafood?

Yes, Clear Clam Chowder With Hearts Of Palm falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clear Clam Chowder With Hearts Of Palm?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clear Clam Chowder With Hearts Of Palm Recipe

Name: Clear Clam Chowder With Hearts Of Palm
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup clam, fresh; 1 cup hearts of palm; 1 cup clam juice; 1/4 cup bacon; 1/2 cup celery; 1/2 cup shallot; 2 garlic cloves; 2 tablespoons butter; 1/2 teaspoon thyme; 1/2 teaspoon cayenne

Warm up with this hearty Clear Clam Chowder With Hearts Of Palm recipe. Made with clam, hearts of palm, clam juice and bacon. Easy step-by-step instruct…

This Clear Clam Chowder With Hearts Of Palm relies on simple, everyday ingredients such as clam, fresh, hearts of palm, clam juice and bacon. It comes together quickly and makes 4 servings, at about 211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Clear Clam Chowder With Hearts Of Palm

Tips for the best results

Variations & substitutions

My Personal Notes

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