Clean The Fridge Veggie Pasta Recipe

Name: Clean The Fridge Veggie Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp Olive Oil; 1 box wheat spaghetti; 2 jars spaghetti sauce; 1 large can artichoke hearts, chopped; 2 tomatoes, diced; 1 small onion, chopped; 3 cloves garlic chopped (or more if you like garlic!); What's in your fridge/pantry?; Add to your liking:; peas, carrots, corn, zucchini, squash, cauliflower, broccoli; 1 tbsp Tony Chacere's seasoning; Parmesan cheese

Servings: persons

2 tbsp Olive Oil
1 box wheat spaghetti
2 jars spaghetti sauce
1 large can artichoke hearts, chopped
2 tomatoes, diced
1 small onion, chopped
3 cloves garlic chopped (or more if you like garlic!)
What's in your fridge/pantry?
Add to your liking:
peas, carrots, corn, zucchini, squash, cauliflower, broccoli
1 tbsp Tony Chacere's seasoning
Parmesan cheese

1
Boil spaghetti as directed, include 1 tbsp olive oil
2
Saute tomatoes, onions and garlic and seasoning in 1 tbsp olive oil until soft
3
Add 2 jars of your favorite spaghetti sauce
4
Add remaining ingredients
5
Low boil, occasionally stirring for 1 hour or until all veggies are soft
6
When pasta is ready, top with sauce and enjoy!
7
Sprinkle with parmesan cheese

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tbsp Olive Oil, 1 box wheat spaghetti, 2 jars spaghetti sauce, 1 large can artichoke hearts, chopped, and more.

Yes, Clean The Fridge Veggie Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clean The Fridge Veggie Pasta

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