Clay Pot Sesame Chicken Recipe

Name: Clay Pot Sesame Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup creamy peanut butter; 1 inch piece ginger, peeled and minced; 3 garlic cloves, mined; 1 teaspoon Chinese five spice powder; 1/2 cup chicken broth; 1 tablespoon soy sauce; 2 tablespoons sake (rice wine) or 2 tablespoons sherry wine; 1 tablespoon chinese red rice vinegar or 1 tablespoon red wine vinegar; 1 teaspoon toasted sesame oil; 1/4 - 1/2 teaspoon hot pepper flakes; 1/2 teaspoon black pepper; 2 whole chicken breasts, skinned and split; 1/2 cup scallion, chopped (white & tender green parts)

Servings: persons

1/2 cup creamy peanut butter
1 inch piece ginger, peeled and minced
3 garlic cloves, mined
1 teaspoon Chinese five spice powder
1/2 cup chicken broth
1 tablespoon soy sauce
2 tablespoons sake (rice wine) or 2 tablespoons sherry wine
1 tablespoon chinese red rice vinegar or 1 tablespoon red wine vinegar
1 teaspoon toasted sesame oil
1/4 - 1/2 teaspoon hot pepper flakes
1/2 teaspoon black pepper
2 whole chicken breasts, skinned and split
1/2 cup scallion, chopped (white & tender green parts)

1
Pre-soak 3-quart clay pot.
2
Combine the peanut butter, ginger, garlic, five spice powder, broth, soy sauce, sake, vinegar, sesame oil, hot pepper flakes, and pepper in medium size bowl. Mix well.
3
Arrange the chicken breasts in one layer in the soaked 3-quart clay pot. Pour the peanut mixture over the chicken, turning to coat well. Cover the pot and place it in a cold oven. Set the oven temperature to 450u00b0F and cook for 45 minutes, or until the chicken is cooked through.
4
Transfer the chicken to a serving plate and garnish with the scallions.

456

kcal

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Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup creamy peanut butter, 1 inch piece ginger, peeled and minced, 3 garlic cloves, mined, 1 teaspoon Chinese five spice powder, and more.

Yes, Clay Pot Sesame Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clay Pot Sesame Chicken

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