Classy Spinach Bundles with Pistachio Dressing

1. 1

   Blend oil, vinegar, honey (or maple syrup) and orange peel; stir in pistachios and set aside.

2. 2

   Place spinach in 2-quart microwave-safe container; cover with plastic wrap and vent.

3. 3

   Microwave at HIGH (100%) for 3 to 5 minutes or until spinach is wilted.

4. 4

   Rinse with cold water; squeeze to drain.

5. 5

   Divide into 4 bundles.

6. 6

   Wrap each bundle with green onion tie.

7. 7

   Drizzle with pistachio dressing.

8. 8

   Serve warm or chilled.

* Per serving · 4 servings · Values may vary.

No additional tips available.