Classic Whoopie Pie From Pennsylvania Grange Cookbook 1972 Recipe

Name: Classic Whoopie Pie From Pennsylvania Grange Cookbook 1972
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cookies; 1 cup shortening; 2 cups sugar; 2 egg yolks; 2 whole eggs; 1 cup cocoa; 1/2 teaspoon salt; 4 cups flour; 2 teaspoons vanilla; 1 cup sour milk; 1 cup hot water; 2 teaspoons baking soda; Filling; 2 unbeaten egg whites; 1 teaspoon vanilla; 4 teaspoons flour; 2 teaspoons powdered sugar; 4 teaspoons milk; 1 1/2 cups shortening; 1 16 oz box powdered sugar (about 4 C)

Servings: persons

Cookies
1 cup shortening
2 cups sugar
2 egg yolks
2 whole eggs
1 cup cocoa
1/2 teaspoon salt
4 cups flour
2 teaspoons vanilla
1 cup sour milk
1 cup hot water
2 teaspoons baking soda
Filling
2 unbeaten egg whites
1 teaspoon vanilla
4 teaspoons flour
2 teaspoons powdered sugar
4 teaspoons milk
1 1/2 cups shortening
1 16 oz box powdered sugar (about 4 C)

1
Preheat oven to 450u00b0
2
To make the cookies, mix together shortening, sugar, egg yolks and whole eggs. Mix in liquid ingredients until smooth, then add in remaining dry ingredients. Drop by the spoonful onto cookie sheet. Bake for 5-7 minutes until set*. Allow cookies to completely cool before spreading filling.
3
To make the filling, beat together egg whites, vanilla, flour, powdered sugar, milk, shortening until smooth and fluffy. Add the box of powdered sugar and beat.
4
Spread filling between two cookies and enjoy!
5
*The recipe says to bake for 5 minutes, however it took my cookies 7 minutes to cook through.

1263

kcal

Calories

Fat

240

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: Cookies, 1 cup shortening, 2 cups sugar, 2 egg yolks, and more.

Yes, Classic Whoopie Pie From Pennsylvania Grange Cookbook 1972 falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Whoopie Pie From Pennsylvania Grange Cookbook 1972

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