Classic Wedge Salad

1. 1

   Begin by rinsing your lettuce with cold water. If you have a salad spinner, use it, but be gentle as you want the wedges to stay together. Once you have removed the water, place on a plate, and place in the refrigerator to get the lettuce nice and cold.

2. 2

   Once you have the other ingredients ready, and trust me, this is such an easy, throw together salad . . . Get the cold wedges on a plate, drizzle generously with the dressing, place the crumbled cheese and bacon all over, and top with the tomatoes. Salt & pepper to taste.

3. 3

   A great salad that can stand on its own, but it's an even better salad served with a burger or steak.

* Per serving · 4 servings · Values may vary.

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