How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Veg-All Salad?

You need 8 ingredients. The key ingredients include: 1 (28 ounce) can Veg-All (or 2 small, prefer smaller size pieces not homestyle, drained), 1 (12 ounce) can tuna, drained, 1/2 head lettuce, small pieces, 2 tomatoes, small chopped, and more.

Is Classic Veg-All Salad suitable as drinks & smoothies?

Yes, Classic Veg-All Salad falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Classic Veg-All Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Veg-All Salad Recipe

Name: Classic Veg-All Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 ounce) can Veg-All (or 2 small, prefer smaller size pieces not homestyle, drained); 1 (12 ounce) can tuna, drained; 1/2 head lettuce, small pieces; 2 tomatoes, small chopped; 1 cucumber, chopped; 1/2 onion, chopped (to taste); 1 cup mayonnaise, add additional; 1/4 cup mayonnaise, as needed to get desired consistency

Classic Veg-All Salad – a delicious recipe with Veg-All, tuna, head lettuce, tomatoes, cucumber, onion. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

1 (28 ounce) can Veg-All (or 2 small, prefer smaller size pieces not homestyle, drained)
1 (12 ounce) can tuna, drained
1/2 head lettuce, small pieces
2 tomatoes, small chopped
1 cucumber, chopped
1/2 onion, chopped (to taste)
1 cup mayonnaise, add additional
1/4 cup mayonnaise, as needed to get desired consistency

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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