How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Spinach Dip?

You need 6 ingredients. The key ingredients include: 1 container (16 oz.) BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese,, 1 pkg. (10 oz.) frozen chopped spinach, cooked, squeezed dry, 1/2 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise, 1/2 cup KRAFT Lite Creamy Caesar Dressing, and more.

Is Classic Spinach Dip suitable as drinks & smoothies?

Yes, Classic Spinach Dip falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Classic Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Spinach Dip Recipe

Name: Classic Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 container (16 oz.) BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese,; 1 pkg. (10 oz.) frozen chopped spinach, cooked, squeezed dry; 1/2 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise; 1/2 cup KRAFT Lite Creamy Caesar Dressing; 1 can (8 oz.) water chestnuts, drained, chopped; 4 green onions, chopped

Classic Spinach Dip – a delicious recipe with 'S, spinach, Mayonnaise, Caesar Dressing, water chestnuts, green onions. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

1 container (16 oz.) BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese,
1 pkg. (10 oz.) frozen chopped spinach, cooked, squeezed dry
1/2 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1/2 cup KRAFT Lite Creamy Caesar Dressing
1 can (8 oz.) water chestnuts, drained, chopped
4 green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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