Classic Spaghetti & Parmesan Meatballs Recipe

Name: Classic Spaghetti & Parmesan Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. extra-lean ground beef King Sooper's 1 lb For $3.99 thru 02/09; 1/3 cup seasoned dry bread crumbs; 2 Tbsp. milk; 1 egg; 1/3 cup KRAFT Grated Parmesan Cheese, divided; 2 cloves garlic, minced, divided; 1/2 lb. spaghetti, broken in half, uncooked; 1 Tbsp. canola oil; 1 can (14.5 oz.) diced tomatoes with basil, garlic and oregano, undrained; 1 can (14.5 oz.) tomato sauce

Servings: persons

1
Heat oven to 375 degrees F.
2
Mix first 4 ingredients, 1/4 cup cheese and half the garlic just until blended; shape into 18 (1-1/2-inch) meatballs.
3
Place on rimmed baking sheet sprayed with cooking spray.
4
Bake 15 min.
5
or until done (160 degrees F).
6
Meanwhile, cook spaghetti as directed on package, omitting salt.
7
While spaghetti is cooking, heat oil in large skillet on medium heat.
8
Add remaining garlic; cook and stir 1 min.
9
Stir in tomatoes and tomato sauce.
10
Bring to boil, stirring occasionally.
11
Add meatballs to sauce; stir to evenly coat.
12
Simmer on medium-low heat 10 min.
13
or until sauce is slightly thickened.
14
Drain spaghetti; place on platter.
15
Top with meatballs, sauce and remaining cheese.

436

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. extra-lean ground beef King Sooper's 1 lb For $3.99 thru 02/09, 1/3 cup seasoned dry bread crumbs, 2 Tbsp. milk, 1 egg, and more.

Yes, Classic Spaghetti & Parmesan Meatballs falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Classic Spaghetti & Parmesan Meatballs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions