How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Remoulade Sauce?

You need 14 ingredients. The key ingredients include: 1 large egg, 1 fresh lemon (about 2 tablespoons), 1/4 cup chopped onions, 1/4 cup chopped green onions, and more.

Is Classic Remoulade Sauce suitable as drinks & smoothies?

Yes, Classic Remoulade Sauce falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Classic Remoulade Sauce?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Remoulade Sauce Recipe

Name: Classic Remoulade Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large egg; 1 fresh lemon (about 2 tablespoons); 1/4 cup chopped onions; 1/4 cup chopped green onions; 1/4 cup chopped celery; 1 tablespoon prepared horseradish; 3 tablespoons Creole or whole-grain mustard; 3 tablespoons prepared yellow mustard; 3 tablespoons ketchup; 3 tablespoons chopped parsley; Salt; Cayenne pepper; Freshly ground black pepper; 1 cup vegetable oil

Classic Remoulade Sauce

Eats Now Editorial Team · 618 kcal · Drinks & Smoothies

Classic Remoulade Sauce – a delicious recipe with egg, lemon, onions, green onions, celery, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Classic Remoulade Sauce

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