How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Quiche Lorraine II?

You need 8 ingredients. The key ingredients include: 1 (9 inch) pie crusts, baked, 6 eggs, beaten, 6 slices bacon, cooked and crumbled, 1 cup shredded swiss cheese, and more.

Is Classic Quiche Lorraine II suitable as breakfast?

Yes, Classic Quiche Lorraine II falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Classic Quiche Lorraine II?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Classic Quiche Lorraine II Recipe

Name: Classic Quiche Lorraine II
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) pie crusts, baked; 6 eggs, beaten; 6 slices bacon, cooked and crumbled; 1 cup shredded swiss cheese; 1 cup milk; ½ teaspoon salt; 1 dash pepper; 1 dash nutmeg

Classic Quiche Lorraine II – a delicious recipe with pie crusts, eggs, bacon, swiss cheese, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (9 inch) pie crusts, baked
6 eggs, beaten
6 slices bacon, cooked and crumbled
1 cup shredded swiss cheese
1 cup milk
½ teaspoon salt
1 dash pepper
1 dash nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
617 kcal
Category
Breakfast

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Classic Quiche Lorraine II

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