Try this homemade Classic Pesto recipe the whole family will love. Made with pine nuts, garlic, fresh basil and salt. Easy step-by-step instructions inc…
This Classic Pesto relies on simple, everyday ingredients such as pine nuts (pignolis), fresh basil leaves, packed, sea salt and ground black pepper. It comes together quickly and makes 4 servings, at about 1189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026