How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Onion Soup?

You need 8 ingredients. The key ingredients include: 5 cups red onion thinly sliced, 3 tablespoons butter, 3 tablespoons flour, all-purpose, 1/2 cup bourbon whiskey, and more.

Is Classic Onion Soup suitable as soups & stews?

Yes, Classic Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Classic Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Classic Onion Soup Recipe

Name: Classic Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups red onion thinly sliced; 3 tablespoons butter; 3 tablespoons flour, all-purpose; 1/2 cup bourbon whiskey; 2 quarts beef stock; 1/4 teaspoon basil; 8 slices french bread toasted; 1 cup swiss cheese grated

Classic Onion Soup – a delicious recipe with red onion, butter, flour, bourbon whiskey, beef stock, basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 cups red onion thinly sliced
3 tablespoons butter
3 tablespoons flour, all-purpose
1/2 cup bourbon whiskey
2 quarts beef stock
1/4 teaspoon basil
8 slices french bread toasted
1 cup swiss cheese grated

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Quick Info

Servings
4 servings
Calories
353 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Classic Onion Soup

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