Classic meatloaf. Recipe

Name: Classic meatloaf.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb Ground Beef(Ground Round or Ground Turkey); 1 cup Oatmeal; 1/4 cup onion, chopped; 1/4 cup Peppers(Mix of Green, Yellow & Red); 1 clove Large or 2 Small; 2 tbsp Worcestershire sauce; 1 tsp liquid smoke; 1/3 cup steak sauce; 1 tbsp burbon; 1 tsp salt; 1/2 tsp ground black pepper; 1/2 cup parmesan cheese; 1/4 tsp crushed red pepper flakes; 1/4 cup BBQ sauce(Sweet Baby Rays); 2 large eggs beaten

Servings: persons

2 lb Ground Beef(Ground Round or Ground Turkey)
1 cup Oatmeal
1/4 cup onion, chopped
1/4 cup Peppers(Mix of Green, Yellow & Red)
1 clove Large or 2 Small
2 tbsp Worcestershire sauce
1 tsp liquid smoke
1/3 cup steak sauce
1 tbsp burbon
1 tsp salt
1/2 tsp ground black pepper
1/2 cup parmesan cheese
1/4 tsp crushed red pepper flakes
1/4 cup BBQ sauce(Sweet Baby Rays)
2 large eggs beaten

1
Preheat oven to 375
2
Place ground beef to large bowl.
3
Add all other ingredients in bowl with ground beef, except the eggs
4
Beat 2 eggs lightly in separate bowl.
5
Add to beef mixture.
6
Work all ingredients together to evenly distribute though out the beef.
7
Place in large glass oven safe dish.
8
In a small bowl combine 1/4C BBQ sauce, 2TBLS worchtishire, and 2TBLS steak sauce mix and add to top of meat loaf
9
Place on middle oven rack and bake for 45 minutes.
10
At end of 45 min check meatloaf using an instant read thermometer, must be at least 160F.
11
Cover and let stand for 10-15 minutes to let meatloaf relax.
12
Uncover and serve

772

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 lb Ground Beef(Ground Round or Ground Turkey), 1 cup Oatmeal, 1/4 cup onion, chopped, 1/4 cup Peppers(Mix of Green, Yellow & Red), and more.

Yes, Classic meatloaf. falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Classic meatloaf.

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions