How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Margaritas With Strawberry Rhubarb Puree?

You need 13 ingredients. The key ingredients include: Margarita, 1.5 cups tequila, 1 cup lime juice, 1/2 cup triple sec liqueur, and more.

Is Classic Margaritas With Strawberry Rhubarb Puree suitable as drinks & smoothies?

Yes, Classic Margaritas With Strawberry Rhubarb Puree falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Classic Margaritas With Strawberry Rhubarb Puree?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Margaritas With Strawberry Rhubarb Puree

Name: Classic Margaritas With Strawberry Rhubarb Puree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Margarita; 1.5 cups tequila; 1 cup lime juice; 1/2 cup triple sec liqueur; 1/2 cup simple syrup; salt for rimming; lime wheels for garnish; Strawberry Rhubarb Puree; 1/3 cup sugar; 1/3 cup water; 1 pound rhubarb stalks, cleaned and diced; 1 quart strawberries, cleaned, hulled and halved; 1/2 tablespoon lime juice

Try this homemade Classic Margaritas With Strawberry Rhubarb Puree recipe the whole family will love. Made with tequila, lime juice, triple sec liqueur …

This Classic Margaritas With Strawberry Rhubarb Puree relies on simple, everyday ingredients such as margarita, tequila, lime juice and triple sec liqueur. It comes together quickly and makes 4 servings, at about 91 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Classic Margaritas With Strawberry Rhubarb Puree

Tips for the best results

Variations & substitutions

My Personal Notes

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