Classic Margarita

1. 1

   Fill a cocktail shaker with ice. Add all ingredients and shake for 30 seconds. Set aside.

2. 2

   Place a lime round into the base of a salt-rimmed martini glass.

3. 3

   Shake the margarita 15 seconds more, then strain into glasses.

4. 4

   Serve immediately.

5. 5

   If ice is desired place a lime round into the base of a highball glass, fill halfway with ice and pour margarita over the top.

6. 6

   *SIMPLE SYRUP: Easy to make. Take one part sugar and one part water, bring it to a boil, stir to dissolve and cool. Can be made as far in advance as you like, just store it in the fridge.

* Per serving · 4 servings · Values may vary.

No additional tips available.