How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Key Lime Pie (Old Key Lime House) ?

You need 17 ingredients. The key ingredients include: CRUST, 1 1/2 cups graham cracker crumbs, 3 tablespoons sugar, 1/4 teaspoon salt, and more.

Is Classic Key Lime Pie (Old Key Lime House) suitable as drinks & smoothies?

Yes, Classic Key Lime Pie (Old Key Lime House) falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Classic Key Lime Pie (Old Key Lime House) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Key Lime Pie (Old Key Lime House) Recipe

Name: Classic Key Lime Pie (Old Key Lime House)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CRUST; 1 1/2 cups graham cracker crumbs; 3 tablespoons sugar; 1/4 teaspoon salt; 6 tablespoons (3/4 stick) unsalted butter, melted; FILLING; 1 14 ounce can sweetened condensed milk; 2/3 cup bottled Key lime juice; 3 large egg yolks; 3 tablespoons sugar; 3 tablespoons fresh lemon juice; 1/4 teaspoon salt; TOPPING; 1 1/2 cups chilled whipping cream; 3 tablespoons powdered sugar; 1 teaspoon vanilla extract; Key Ingredient: The Old Key Lime House uses Nellie and Joe's Key lime juice in its pie. Go to keylimejuice.com for a list of stores that carry Nellie and Joe's, or buy it online from netgrocer.com

Bake this irresistible Classic Key Lime Pie (Old Key Lime House) at home. Made with graham cracker crumbs, sugar, salt and unsalted butter. Easy step-by…

This Classic Key Lime Pie (Old Key Lime House) relies on simple, everyday ingredients such as crust, graham cracker crumbs, sugar and salt. It comes together quickly and makes 4 servings, at about 877 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Classic Key Lime Pie (Old Key Lime House) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Classic Key Lime Pie (Old Key Lime House)

Tips for the best results

Variations & substitutions

My Personal Notes

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