How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Jambalaya?

You need 12 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 pound boneless skinless chicken breasts cut into 1-inch cubes, 1 pound andouille sausage cut into 1/4-inch slices, 1 yellow onion medium, chopped, and more.

Is Classic Jambalaya suitable as drinks & smoothies?

Yes, Classic Jambalaya falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Classic Jambalaya?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Jambalaya Recipe

Name: Classic Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 pound boneless skinless chicken breasts cut into 1-inch cubes; 1 pound andouille sausage cut into 1/4-inch slices; 1 yellow onion medium, chopped; 1 green bell pepper medium, chopped; 1 rib celery chopped; 1 tablespoon minced fresh garlic; 1 medium tomato chopped; 2 teaspoons creole seasoning ZATARAIN'S(R); 1 teaspoon cayenne pepper ZATARAIN'S(R); 1 cup parboiled rice ZATARAIN'S(R) Enriched Long Grain; 1 3/4 cups chicken stock Kitchen Basics(R) Original

Classic Jambalaya

Eats Now Editorial Team · 591 kcal · Drinks & Smoothies

Classic Jambalaya – a delicious recipe with vegetable oil, chicken breasts, sausage, onion, green bell pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Classic Jambalaya

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