How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Jamaican Rice And Peas?

You need 9 ingredients. The key ingredients include: 1 (14-ounce) can light coconut milk, 1/4 cup water, 1/2 teaspoon ground allspice, 1/2 teaspoon salt, and more.

Is Classic Jamaican Rice And Peas suitable as drinks & smoothies?

Yes, Classic Jamaican Rice And Peas falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Classic Jamaican Rice And Peas?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Jamaican Rice And Peas Recipe

Name: Classic Jamaican Rice And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14-ounce) can light coconut milk; 1/4 cup water; 1/2 teaspoon ground allspice; 1/2 teaspoon salt; Pinch of freshly ground black pepper; 3 fresh thyme sprigs; 1 garlic clove, crushed; 1 cup long-grain white rice (such as jasmine); 1 (15-ounce) can dark kidney beans, rinsed and drained

Classic Jamaican Rice And Peas – a delicious recipe with light coconut milk, water, ground allspice, salt, ground black pepper, thyme. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

1 (14-ounce) can light coconut milk
1/4 cup water
1/2 teaspoon ground allspice
1/2 teaspoon salt
Pinch of freshly ground black pepper
3 fresh thyme sprigs
1 garlic clove, crushed
1 cup long-grain white rice (such as jasmine)
1 (15-ounce) can dark kidney beans, rinsed and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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