How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Italian Meatballs?

You need 13 ingredients. The key ingredients include: 3/4 pound gr. sirloin, 1/2 pound gr. veal, 1/4-1/2 pounds gr. pork, 1/2-1 cups Italian style bread crumbs, and more.

Is Classic Italian Meatballs suitable as drinks & smoothies?

Yes, Classic Italian Meatballs falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Classic Italian Meatballs?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Italian Meatballs Recipe

Name: Classic Italian Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound gr. sirloin; 1/2 pound gr. veal; 1/4-1/2 pounds gr. pork; 1/2-1 cups Italian style bread crumbs; 2 eggs; 3/4 cup freshly grated romano cheese; 1/2 bunch flat leaf parsley, chopped; 1-2 teaspoons crushed red pepper, or more if you like things hot; 2 teaspoons basil; 2 teaspoons oregano; 3 cloves of garlic, finely diced; salt and pepper as desired; Splash of milk

Classic Italian Meatballs

Eats Now Editorial Team · 195 kcal · Drinks & Smoothies

Classic Italian Meatballs – a delicious recipe with sirloin, veal, pork, Italian style bread crumbs, eggs, freshly grated romano cheese. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Classic Italian Meatballs

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