Bake this irresistible Classic Georgia Pecan Pie at home. Made with eggs, sugar, light and vanilla extract. Easy step-by-step instructions included.
This Classic Georgia Pecan Pie relies on simple, everyday ingredients such as eggs, granulated sugar, light or dark corn syrup and vanilla extract. It comes together quickly and makes 4 servings, at about 1092 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Classic Georgia Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026