Classic Garlic-Baked Chicken Thighs

1. 1

   Preheat the oven to 425F.

2. 2

   Line a sheet pan with aluminum foil, and spray with cooking spray.

3. 3

   Mix together the salt, pepper, olive oil, and garlic powder in a medium mixing bowl.

4. 4

   Add the chicken to the mixing bowl, and toss to coat in the olive oil and flavorings.

5. 5

   Spread the chicken thighs out on the greased sheet pan.

6. 6

   Insert the pan into the oven, and bake for 20 minutes or until the thickest part of each thigh reaches an internal temperature of165F.

7. 7

   Remove the sheet pan from the oven, and allow the chicken to rest for 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.