Classic French Bread - 1.5 Lb Loaf

1. 1

   Place all ingredients into your bread pan per your manufacturers instructions. Mine says to do wet ingredients first so I follow the order they are listed above.

2. 2

   Select French Bread setting.

3. 3

   Select desired crust color.

4. 4

   If you have the option select 1.5 lb loaf.

5. 5

   Press start.

* Per serving · 4 servings · Values may vary.

No additional tips available.