How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Cuban-Style Picadillo?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 clove garlic, minced, or more to taste, 1 small onion, chopped, 1/2 green bell pepper, chopped, and more.

Is Classic Cuban-Style Picadillo suitable as drinks & smoothies?

Yes, Classic Cuban-Style Picadillo falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Classic Cuban-Style Picadillo?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Cuban-Style Picadillo Recipe

Name: Classic Cuban-Style Picadillo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 clove garlic, minced, or more to taste; 1 small onion, chopped; 1/2 green bell pepper, chopped; 1 pound lean ground beef; 6 large pitted green olives, quartered; 1/2 cup raisins; 1 tablespoon capers (optional); 1 (8 ounce) can tomato sauce; 2 (1.41 ounce) packages sazon seasoning (such as Goya(R)); 1 tablespoon ground cumin; 1 teaspoon white sugar; salt to taste

Classic Cuban-Style Picadillo

Eats Now Editorial Team · 356 kcal · Drinks & Smoothies

Classic Cuban-Style Picadillo – a delicious recipe with olive oil, clove garlic, onion, green bell pepper, ground beef, green olives. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Classic Cuban-Style Picadillo

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