How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Cobb Salad?

You need 14 ingredients. The key ingredients include: For the salad:, 6 slices prosciutto, chopped, 4 cups mixed greens (romaine hearts and baby greens), 2 cooked chicken breasts, cubed or sliced, and more.

Is Classic Cobb Salad suitable as drinks & smoothies?

Yes, Classic Cobb Salad falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Classic Cobb Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Cobb Salad Recipe

Name: Classic Cobb Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the salad:; 6 slices prosciutto, chopped; 4 cups mixed greens (romaine hearts and baby greens); 2 cooked chicken breasts, cubed or sliced; 3 hard-boiled eggs, peeled and chopped; 1 avocado, peeled, pitted and chopped; 1 cup cherry tomatoes, halved; 1 cup crumbled feta; For the dressing:; juice of 1 lemon; 2 to 3 tablespoons red wine vinegar; 1 teaspoon Dijon; 1/4 cup olive oil; 1/2 teaspoon each sea salt and cracked black pepper

Fresh, crisp and full of flavor — this Classic Cobb Salad is a must-try. Made with salad, mixed greens, chicken breasts and eggs. Easy step-by-step inst…

This Classic Cobb Salad relies on simple, everyday ingredients such as for the salad:, prosciutto, chopped, cherry tomatoes, halved and crumbled feta. It comes together quickly and makes 4 servings, at about 501 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Classic Cobb Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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