Classic Cheese Strata

1. 1

   Trim crusts from 4 slices of bread.

2. 2

   Cut slices into 2 triangles each (total of 8).

3. 3

   Arrange trimmings and uncut bread slices to cover the bottom of a 9x9x2 pan.

4. 4

   Place cheese slices over the bread.

5. 5

   Arrange the bread triangles in 2 rows over the cheese - overlap the points slightly on the bases.

6. 6

   Beat the eggs and blend with milk, onions, salt, mustard and pepper.

7. 7

   Pour over bread and cheese layers.

8. 8

   Let stand 1 hour at room temperature or for several hours in refridgerator.

9. 9

   Bake uncovered at 325 for approximately 1 hour - until knife at center comes out clean.

10. 10

    Let stand 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.