Classic Banana Bread Recipe

Name: Classic Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups All-purpose Flour; 3/4 teaspoons Baking Soda; 1/2 teaspoons Salt; 1/4 cups Butter, Softened (I Used Brummel & Brown); 1/2 cups Sugar; 1/2 cups Egg Substitute (Or Use 2 Large Eggs Instead Of The 1/2 Cup Of Egg Subsitute); 1-1/2 cup Mashed Ripe Banana (for 1 1/2 Cup You'll Need About 3 Bananas); 1/3 cups Greek Yogurt, Plain Or Vanilla Flavor; 1 teaspoon Vanilla Extract (omit If Using Vanilla Yogurt); Cooking Spray

Servings: persons

2 cups All-purpose Flour
3/4 teaspoons Baking Soda
1/2 teaspoons Salt
1/4 cups Butter, Softened (I Used Brummel & Brown)
1/2 cups Sugar
1/2 cups Egg Substitute (Or Use 2 Large Eggs Instead Of The 1/2 Cup Of Egg Subsitute)
1-1/2 cup Mashed Ripe Banana (for 1 1/2 Cup You'll Need About 3 Bananas)
1/3 cups Greek Yogurt, Plain Or Vanilla Flavor
1 teaspoon Vanilla Extract (omit If Using Vanilla Yogurt)
Cooking Spray

1
Preheat oven to 350 F. Spray an 8 1/2 x 4-inch bread pan with cooking spray, set aside.
2
In a bowl add flour, baking soda and salt, mix together.
3
In a large bowl beat together butter and sugar. Beat in egg substitute, banana, Greek yogurt and vanilla extract until well incorporated. Stir in flour mixture just until combined. Do not over beat it.
4
Pour batter into prepared bread pan and bake for 60 minutes or until a toothpick is inserted and comes out clean. Remove from oven. Let it cool in the pan for 10 minutes then take the bread out and place on a cooling rack.

505

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups All-purpose Flour, 3/4 teaspoons Baking Soda, 1/2 teaspoons Salt, 1/4 cups Butter, Softened (I Used Brummel & Brown), and more.

Yes, Classic Banana Bread falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Banana Bread

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