Classic Baked Ziti Recipe

Name: Classic Baked Ziti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 c. onion, chopped; 2 cloves garlic, minced; 1 (32 oz.) jar meatless spaghetti sauce; 1 c. chicken broth; 1 (8 oz.) can tomato sauce; 1 tsp. oregano; 2 c. Mozzarella cheese; 1 c. Parmesan cheese; 16 oz. ziti noodles

Servings: persons

1 lb. lean ground beef
1 c. onion, chopped
2 cloves garlic, minced
1 (32 oz.) jar meatless spaghetti sauce
1 c. chicken broth
1 (8 oz.) can tomato sauce
1 tsp. oregano
2 c. Mozzarella cheese
1 c. Parmesan cheese
16 oz. ziti noodles

1
Brown beef, onion and garlic in large skillet.
2
Cook ziti noodles al dente and drain.
3
Add spaghetti sauce, chicken broth and oregano to beef mixture.
4
Simmer 10 minutes.
5
Stir 1 cup of sauce into drained ziti noodles.
6
Spoon half of noodles into 9 x 13-inch (or two 8 x 8-inch) baking dish.
7
Sprinkle with half Mozzarella cheese and half Parmesan cheese.
8
Top with half sauce. Layer rest of noodles.
9
Top with rest of sauce.
10
Cover and bake for 20 minutes at 350u00b0.
11
Top with remaining cheese.
12
Bake uncovered for 10 minutes.
13
(This freezes well.)

1436

kcal

Calories

Fat

Carbs

110

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 c. onion, chopped, 2 cloves garlic, minced, 1 (32 oz.) jar meatless spaghetti sauce, and more.

Yes, Classic Baked Ziti falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Baked Ziti

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