Classic Apple Pie Recipe

Name: Classic Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 apples, peeled, cored and sliced; 1 cup sugar; 2 tablespoons flour; 1 1/2 tablespoons cinnamon; 1/4 teaspoon nutmeg; 1 tablespoon lemon zest, finely grated; 2 tablespoons butter, softened; Pastry for double crust pie; 2 cups flour; 2/3 2/3 cup butter or 2/3 cup shortening; 1/2 teaspoon salt; cold water

Servings: persons

7 apples, peeled, cored and sliced
1 cup sugar
2 tablespoons flour
1 1/2 tablespoons cinnamon
1/4 teaspoon nutmeg
1 tablespoon lemon zest, finely grated
2 tablespoons butter, softened
Pastry for double crust pie
2 cups flour
2/3 2/3 cup butter or 2/3 cup shortening
1/2 teaspoon salt
cold water

1
Pastry for double crust pie-------------.
2
Combine flour, lard and salt with a pastry blender or fork until balls are the size of a large pea.
3
Add cold water by the spoonful and blend until the bowl starts to clean itself as you work the dough.
4
Then it is ready for rolling.
5
Preheat oven to 450u00b0F.
6
Combine sliced apples with sugar, flour, cinnamon, nutmeg and lemon rind.
7
Line pie plate with unbaked pie crust, trim pastry, crimp to edge of pie plate. Fill pie crust with apple mixture and dot with softened butter.
8
Brush crust edge with water and place pie crust top on top of pie, crimp to the bottom crust. Make some slits in the top crust for steam to escape. Bake for 10 minutes.
9
Turn oven down to 350u00b0F and bake for 45 minutes longer.

715

kcal

Calories

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 7 apples, peeled, cored and sliced, 1 cup sugar, 2 tablespoons flour, 1 1/2 tablespoons cinnamon, and more.

Yes, Classic Apple Pie falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Apple Pie

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