How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Antipasto Italiano?

You need 9 ingredients. The key ingredients include: 8 torn romain lettuc leav, 2 yellow tomato, 1 cup pepperoncini whole drained, 2 oz, 4 ounces prosciutto thinly sliced, or ham, and more.

Is Classic Antipasto Italiano suitable as drinks & smoothies?

Yes, Classic Antipasto Italiano falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Classic Antipasto Italiano?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Antipasto Italiano Recipe

Name: Classic Antipasto Italiano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 torn romain lettuc leav; 2 yellow tomato; 1 cup pepperoncini whole drained, 2 oz; 4 ounces prosciutto thinly sliced, or ham; 8 ounces bocconcini fresh mozzarella cheese balls; 8 ounces roasted red peppers or tri-color peppers, drained and thinly sliced; 1/4 cup oil-cured black olives; 1/4 cup purple onion very thinly sliced; 3/4 cup wish bone red wine vinaigrett dress

Classic Antipasto Italiano – a delicious recipe with leav, tomato, pepperoncini, mozzarella cheese, red peppers, oil-cured black olives. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

8 torn romain lettuc leav
2 yellow tomato
1 cup pepperoncini whole drained, 2 oz
4 ounces prosciutto thinly sliced, or ham
8 ounces bocconcini fresh mozzarella cheese balls
8 ounces roasted red peppers or tri-color peppers, drained and thinly sliced
1/4 cup oil-cured black olives
1/4 cup purple onion very thinly sliced
3/4 cup wish bone red wine vinaigrett dress

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
389 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Classic Antipasto Italiano

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