Try this homemade Clams au Gratin recipe the whole family will love. Made with mushrooms, shallot, Butter and parsley. Easy step-by-step instructions in…
This Clams au Gratin relies on simple, everyday ingredients such as finely chopped mushrooms, butter, finely chopped parsley and finely chopped tomato. It comes together quickly and makes 4 servings, at about 23 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026