How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam-Tomato Broth?

You need 7 ingredients. The key ingredients include: 2 cups Clamato juice, 2 cups beef broth, 1 cup dry white wine, 1/2 cup dry sherry, and more.

Is Clam-Tomato Broth suitable as seafood?

Yes, Clam-Tomato Broth falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam-Tomato Broth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam-Tomato Broth Recipe

Name: Clam-Tomato Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Clamato juice; 2 cups beef broth; 1 cup dry white wine; 1/2 cup dry sherry; 1 green onion, finely chopped; 1 small garlic clove, halved; minced fresh parsley (to garnish)

Clam-Tomato Broth – a delicious recipe with Clamato juice, beef broth, white wine, dry sherry, green onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups Clamato juice
2 cups beef broth
1 cup dry white wine
1/2 cup dry sherry
1 green onion, finely chopped
1 small garlic clove, halved
minced fresh parsley (to garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
40 kcal
Category
Seafood

Eats Now Editorial Team

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Clam-Tomato Broth

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