How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Linguine?

You need 7 ingredients. The key ingredients include: 5 minced garlic cloves (Adjust to Taste), 1 ½ cups clams, 2 tablespoons olive oil, 1 (10 1/2 ounce) can condensed cream of mushroom soup, and more.

Is Clam Linguine suitable as seafood?

Yes, Clam Linguine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Linguine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Linguine Recipe

Name: Clam Linguine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 minced garlic cloves (Adjust to Taste); 1 ½ cups clams; 2 tablespoons olive oil; 1 (10 1/2 ounce) can condensed cream of mushroom soup; 1 (10 1/2 ounce) can water; 1 (500 g) package spaghetti (about 4 servings); chopped green onion

Clam Linguine – a delicious recipe with garlic, clams, olive oil, condensed cream, water, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 minced garlic cloves (Adjust to Taste)
1 ½ cups clams
2 tablespoons olive oil
1 (10 1/2 ounce) can condensed cream of mushroom soup
1 (10 1/2 ounce) can water
1 (500 g) package spaghetti (about 4 servings)
chopped green onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Seafood

Eats Now Editorial Team

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Clam Linguine

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