How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Dip ?

You need 7 ingredients. The key ingredients include: 1 7.5 oz can minced clams, 6 oz cream cheese softened, 1 T lemon juice, 1 t worcestshire sauce, and more.

Is Clam Dip suitable as seafood?

Yes, Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Clam Dip Recipe – Eats Now

Name: Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 7.5 oz can minced clams; 6 oz cream cheese softened; 1 T lemon juice; 1 t worcestshire sauce; 1/2 t salt; 1/8 t freshly ground pepper; 1-2 T milk

Clam Dip – a delicious recipe with clams, cream cheese, lemon juice, worcestshire sauce, salt, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 7.5 oz can minced clams
6 oz cream cheese softened
1 T lemon juice
1 t worcestshire sauce
1/2 t salt
1/8 t freshly ground pepper
1-2 T milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Clam Dip

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