Warm up with this hearty Clam Chowder(For 50) recipe. Made with bacon, onions, celery stalk and potatoes. Easy step-by-step instructions included.
This Clam Chowder(For 50) relies on simple, everyday ingredients such as chopped bacon, large chopped onions, diced potatoes and qt. chopped clams. It comes together quickly and makes 4 servings, at about 2180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026