How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Chowder?

You need 8 ingredients. The key ingredients include: 1/4 c. bacon, crumbled, 1/4 c. chopped onion, 1 can clams, 2 c. potatoes, diced, and more.

Is Clam Chowder suitable as seafood?

Yes, Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Chowder Recipe

Name: Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/4 c. bacon, crumbled; 1/4 c. chopped onion; 1 can clams; 2 c. potatoes, diced; 1/2 c. water; 2 c. milk; 1 tsp. salt; 1/8 tsp. pepper

Clam Chowder – a delicious recipe with bacon, onion, clams, potatoes, water, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. bacon, crumbled
1/4 c. chopped onion
1 can clams
2 c. potatoes, diced
1/2 c. water
2 c. milk
1 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Clam Chowder

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