How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Casserole?

You need 9 ingredients. The key ingredients include: 2 small cans minced clams, liquid from 1 can clams, 1 can cream of mushroom soup, 1 c. milk, and more.

Is Clam Casserole suitable as seafood?

Yes, Clam Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Casserole Recipe

Name: Clam Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small cans minced clams; liquid from 1 can clams; 1 can cream of mushroom soup; 1 c. milk; 1/4 c. butter, melted; 1 pkg. Ritz crackers, crushed; 1/8 tsp. pepper; 1/4 c. onions, chopped; 2 eggs, beaten

Clam Casserole – a delicious recipe with clams, liquid from, cream of mushroom soup, milk, butter, crackers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 small cans minced clams
liquid from 1 can clams
1 can cream of mushroom soup
1 c. milk
1/4 c. butter, melted
1 pkg. Ritz crackers, crushed
1/8 tsp. pepper
1/4 c. onions, chopped
2 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Seafood

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Clam Casserole

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