How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Casserole?

You need 6 ingredients. The key ingredients include: 1/4 c. water, 1 can mushroom soup, 2 beaten eggs, 1 Tbsp. butter or oleo, and more.

Is Clam Casserole suitable as seafood?

Yes, Clam Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Casserole Recipe

Name: Clam Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. water; 1 can mushroom soup; 2 beaten eggs; 1 Tbsp. butter or oleo; 2 cans drained minced clams; 30 Ritz crackers, crushed

Clam Casserole – a delicious recipe with water, mushroom soup, eggs, butter, clams, crackers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. water
1 can mushroom soup
2 beaten eggs
1 Tbsp. butter or oleo
2 cans drained minced clams
30 Ritz crackers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Seafood

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