How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Broth With Rice Noodles?

You need 14 ingredients. The key ingredients include: 2 tbsp olive oil, 1 None onion, finely chopped, 1 clove garlic, minced, 1 inch fresh ginger, peeled, thinly sliced, and more.

Is Clam Broth With Rice Noodles suitable as seafood?

Yes, Clam Broth With Rice Noodles falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Broth With Rice Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Broth With Rice Noodles Recipe

Name: Clam Broth With Rice Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 1 None onion, finely chopped; 1 clove garlic, minced; 1 inch fresh ginger, peeled, thinly sliced; 3.5 oz enoki mushrooms; 1 None red chili pepper, deseeded, finely chopped; 1/2 cup dry white wine; 1/2 cup vegetable stock; 2 lb fresh clams, cleaned; 1-2 tbsp lime juice; 1 tsp sesame oil; 3.5 oz rice noodles, cooked; 1 tsp fresh parsley, chopped; 4 sprigs fresh cilantro, chopped

Clam Broth With Rice Noodles

Eats Now Editorial Team · 225 kcal · Seafood

Clam Broth With Rice Noodles – a delicious recipe with olive oil, onion, clove garlic, ginger, enoki mushrooms, red chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Clam Broth With Rice Noodles

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