How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clafoutis?

You need 7 ingredients. The key ingredients include: ⅔ cup milk, 2 tablespoons melted butter, 2 eggs, ⅓ cup flour, and more.

Is Clafoutis suitable as general?

Yes, Clafoutis falls under the General category and is a great choice for this type of meal.

How do I store leftover Clafoutis?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clafoutis Recipe – Eats Now

Name: Clafoutis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup milk; 2 tablespoons melted butter; 2 eggs; ⅓ cup flour; 1/4 cup sugar; 1 tablespoon kirsch; 2 cups pitted fresh cherries

Clafoutis – a delicious recipe with milk, butter, eggs, flour, sugar, fresh cherries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

⅔ cup milk
2 tablespoons melted butter
2 eggs
⅓ cup flour
1/4 cup sugar
1 tablespoon kirsch
2 cups pitted fresh cherries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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