Cj's Toffee

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   ["In 2 quart heavy saucepan melt butter.", "Remove from heat and add sugar.", "Stir well until blended.", "Return to low heat, stir rapidly until reaching a rolling boil.", "Add water and corn syrup, mix well.", "Stir and cook over low heat to soft crack stage.", "(290 degrees F)(usually takes 40-60 minutes).", "Remove from heat and add 3/4 cup nuts all at once.", "Mix well, then pour into lightly buttered 13 x 9"" foil lined pan.", "(If doubling recipe you can just lay a piece of foil out on the counter or use a large rimmed cookie sheet lined with foil).", "Quickly spread with metal spatula.", "Let cool for 5-7 minutes.", "Sprinkle with chocolate chips, and spread evenly after they begin to melt.", "Top with 1/4 cup finely chopped Walnuts.", "Let cool completely and crack into pieces."]

* Per serving · 4 servings · Values may vary.

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