Fresh, crisp and full of flavor — this Citrusy Avocado Crab Salad is a must-try. Made with sour cream, orange juice, milk and torn salad greens. Easy st…
This Citrusy Avocado Crab Salad relies on simple, everyday ingredients such as sour cream, to 4 tablespoons milk, torn salad greens and sliced almonds, toasted. It comes together quickly and makes 4 servings, at about 384 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026