How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Citrus Scallops (#2)?

You need 9 ingredients. The key ingredients include: 2 lbs scallops, 1 tablespoon olive oil, 1 cup onion, thinly sliced, 2 garlic cloves, minced, and more.

Is Citrus Scallops (#2) suitable as seafood?

Yes, Citrus Scallops (#2) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Citrus Scallops (#2)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Citrus Scallops (#2) Recipe

Name: Citrus Scallops (#2)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs scallops; 1 tablespoon olive oil; 1 cup onion, thinly sliced; 2 garlic cloves, minced; ¼ cup orange juice; ½ cup lime juice; ¼ teaspoon hot pepper sauce (or to taste); 1 orange, thinly sliced; 1 lime, thinly sliced

Try this homemade Citrus Scallops (#2) recipe the whole family will love. Made with olive oil, onion, garlic and orange juice. Easy step-by-step instruc…

This Citrus Scallops (#2) relies on simple, everyday ingredients such as scallops, olive oil, onion, thinly sliced and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 167 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 lbs scallops
1 tablespoon olive oil
1 cup onion, thinly sliced
2 garlic cloves, minced
¼ cup orange juice
½ cup lime juice
¼ teaspoon hot pepper sauce (or to taste)
1 orange, thinly sliced
1 lime, thinly sliced

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Quick Info

Servings
4 servings
Calories
167 kcal
Category
Seafood

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