How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Citrus Mini Cakes?

You need 8 ingredients. The key ingredients include: 1 package yellow cake mix (regular size), 1-1/4 cups water, 3 large eggs, room temperature, 1/3 cup canola oil, and more.

Is Citrus Mini Cakes suitable as baking & desserts?

Yes, Citrus Mini Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Citrus Mini Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Citrus Mini Cakes Recipe

Name: Citrus Mini Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package yellow cake mix (regular size); 1-1/4 cups water; 3 large eggs, room temperature; 1/3 cup canola oil; 3-1/2 cups confectioners' sugar; 1/2 cup orange juice; 1/4 cup lemon juice; Toasted chopped almonds

Citrus Mini Cakes – a delicious recipe with yellow cake, water, eggs, canola oil, sugar, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package yellow cake mix (regular size)
1-1/4 cups water
3 large eggs, room temperature
1/3 cup canola oil
3-1/2 cups confectioners' sugar
1/2 cup orange juice
1/4 cup lemon juice
Toasted chopped almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
593 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Citrus Mini Cakes

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