How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Citrus-Kale Salad?

You need 13 ingredients. The key ingredients include: 3 large oranges, 2 Ruby Red grapefruit, 3 tablespoons fresh orange juice, 2 tablespoons white wine vinegar, and more.

Is Citrus-Kale Salad suitable as salads?

Yes, Citrus-Kale Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Citrus-Kale Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Citrus-Kale Salad Recipe

Name: Citrus-Kale Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large oranges; 2 Ruby Red grapefruit; 3 tablespoons fresh orange juice; 2 tablespoons white wine vinegar; 2 1/2 teaspoons Dijon mustard; 1 teaspoon sugar; 1 teaspoon kosher salt; 1 teaspoon honey; 1/2 teaspoon freshly ground black pepper; 1/4 cup extra virgin olive oil; 1 (5-oz.) package baby kale; 1/2 cup thinly sliced red onion; 1 (3-oz.) goat cheese log or feta, crumbled

Citrus-Kale Salad

Eats Now Editorial Team · 341 kcal · Salads

Citrus-Kale Salad – a delicious recipe with oranges, Red grapefruit, orange juice, white wine vinegar, mustard, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Citrus-Kale Salad

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