How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Citrus Cream Sorbet With Lemon Crunch Lace Cookies?

You need 8 ingredients. The key ingredients include: 1/2 cup orange juice, 2/3 cup sugar, 1 tablespoon grated lemon rind, 2 tablespoons fresh lemon juice, and more.

Is Citrus Cream Sorbet With Lemon Crunch Lace Cookies suitable as baking & desserts?

Yes, Citrus Cream Sorbet With Lemon Crunch Lace Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Citrus Cream Sorbet With Lemon Crunch Lace Cookies?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Citrus Cream Sorbet With Lemon Crunch Lace Cookies Recipe

Name: Citrus Cream Sorbet With Lemon Crunch Lace Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup orange juice; 2/3 cup sugar; 1 tablespoon grated lemon rind; 2 tablespoons fresh lemon juice; 1/8 teaspoon salt; 1 1/2 cups milk; 1/2 cup heavy whipping cream; Garnishes: fresh berries, fresh mint sprigs

Citrus Cream Sorbet With Lemon Crunch Lace Cookies – a delicious recipe with orange juice, sugar, lemon rind, lemon juice, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup orange juice
2/3 cup sugar
1 tablespoon grated lemon rind
2 tablespoons fresh lemon juice
1/8 teaspoon salt
1 1/2 cups milk
1/2 cup heavy whipping cream
Garnishes: fresh berries, fresh mint sprigs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
Baking & Desserts

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Citrus Cream Sorbet With Lemon Crunch Lace Cookies

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