How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Citrus Cheesecake?

You need 11 ingredients. The key ingredients include: 100 g homemade or bought tuille biscuits, 50 g unsalted butter, melted, 1 None orange, finely grated zest, 4 sheets leaf gelatine, and more.

Is Citrus Cheesecake suitable as baking & desserts?

Yes, Citrus Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Citrus Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Citrus Cheesecake Recipe

Name: Citrus Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 g homemade or bought tuille biscuits; 50 g unsalted butter, melted; 1 None orange, finely grated zest; 4 sheets leaf gelatine; 250 g cottage cheese; 150 ml yogurt; 150 g mascarpone cheese; 2 tbsp lemon juice; 75 g caster sugar; 150 ml double cream; 1 None red grapefruit

Citrus Cheesecake

Eats Now Editorial Team · 745 kcal · Baking & Desserts

Citrus Cheesecake – a delicious recipe with unsalted butter, orange, gelatine, cottage cheese, yogurt, mascarpone cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Citrus Cheesecake

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