How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Citrus-Almond Cake?

You need 10 ingredients. The key ingredients include: 1/2 cup margarine, 1/2 cup granulated sugar, 1 None lemon, zested, 1 None orange, zested, and more.

Is Citrus-Almond Cake suitable as baking & desserts?

Yes, Citrus-Almond Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Citrus-Almond Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Citrus-Almond Cake Recipe

Name: Citrus-Almond Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup margarine; 1/2 cup granulated sugar; 1 None lemon, zested; 1 None orange, zested; 2 None eggs; 1 cup whole wheat self-rising flour, sifted + 2 tbsp; 1/2 cup ground almonds; 1/4 cup lemon juice; None None orange segments, to serve; None None low-fat vanilla yogurt, to serve

Citrus-Almond Cake

Eats Now Editorial Team · 404 kcal · Baking & Desserts

Citrus-Almond Cake – a delicious recipe with margarine, granulated sugar, lemon, orange, eggs, whole wheat self-rising flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Citrus-Almond Cake

How did you like this recipe?

Frequently Asked Questions