Cinnamon Yeast Rolls

1. 1

   Place the first 4 ingredients in a large mixing bowl.

2. 2

   Beat eggs and set aside.

3. 3

   Place yeast and water in small bowl and sprinkle with a little sugar and allow yeast to activate.

4. 4

   Mix eggs and yeast mixture together.

5. 5

   Add flour to egg mixture in large bowl.

6. 6

   Mix until slightly sticky and then knead by hand on floured surface until smooth.

7. 7

   Place in a large covered bowl overnight or let rise in warm location for about 2 hours.

No additional tips available.