How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Vanilla Sauce For Fresh Fruit?

You need 7 ingredients. The key ingredients include: 1/2 cup sugar, 2 tablespoons cornstarch, 2 cinnamon sticks, 1 (12 ounce) can evaporated milk, and more.

Is Cinnamon Vanilla Sauce For Fresh Fruit suitable as general?

Yes, Cinnamon Vanilla Sauce For Fresh Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Cinnamon Vanilla Sauce For Fresh Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Vanilla Sauce For Fresh Fruit Recipe

Name: Cinnamon Vanilla Sauce For Fresh Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sugar; 2 tablespoons cornstarch; 2 cinnamon sticks; 1 (12 ounce) can evaporated milk; 1 1/2 teaspoons vanilla; 6 cups fresh fruit, cut into bite sized pieces; ground cinnamon (optional)

Cinnamon Vanilla Sauce For Fresh Fruit – a delicious recipe with sugar, cornstarch, cinnamon sticks, milk, vanilla, fresh fruit. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup sugar
2 tablespoons cornstarch
2 cinnamon sticks
1 (12 ounce) can evaporated milk
1 1/2 teaspoons vanilla
6 cups fresh fruit, cut into bite sized pieces
ground cinnamon (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
General

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Cinnamon Vanilla Sauce For Fresh Fruit

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